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Cocktails & Bourbon for BBQ! May Bourbon Dinner • Addie’s at the Woodford Inn

May 17, 2018 @ 6:00 pm - 8:00 pm


Learn the basics of making craft cocktails with Bourbon from Executive-Bourbon-Steward Tim Knittel and how to pair Bourbon with different types of BBQ!

Plus get tips on BBQ techniques from Addie’s own Chef Brian and a “BBQ Tasting” dinner showcasing different meats, woods, gourmet sides and desserts.


  • Four Roses Small Batch Manhattan: paired with Smoked brisket with a Kentucky black pepper vinegar sauce, celery root and and apple slaw, greens, garnished with crispy gaufrette potatoes
  • James E. Pepper 1776 Old Fashioned: paired with Grilled chicken brushed with a tangy Kentucky red sauce, butter poached red potatoes and peaches
  • Makers Mark Whiskey Sour: paired with Carolina mustard sauce on top of smoked pulled pork, slices of grilled cornbread and bourbon baked beans

$50 per person plus tax and gratuity. Seating is limited.

Call 859-873-5600 if you have questions or what to order tickets or make your reservation with the eventbrite link: https://www.eventbrite.com/e/cocktails-bourbon-for-bbq-may-bourbon-dinner-addies-at-the-woodford-inn-tickets-45356206635

(We also have a few dinner-only tickets for $40 as we’ve had a few people want to attend with a spouse or friend and not drink.)

Suggested attire is business casual. If you haven’t been to Addie’s before, there’s plenty of parking!


Addie’s at the Woodford Inn
Distilled Living


Addie’s at the Woodford Inn
140 Park St
Versailles, KY 40383 United States
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