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Tequila Navidad cocktail - 2021 cocktail kit
Warm up in the winter time with a south-of-the-border spirit and some spice, paired with holiday flavors of chocolate, cinnamon and vanilla.
Course
Drinks
Keyword
cocktail, tequila
Equipment
Rocks glass
Spoon or swizzle stick
Ingredients
2
oz
tequila
2
tbsp
sugar
We used Sugar in the Raw
2
tbsp
water
1
tsp
vanilla extract
2
dashes chocolate bitters
We used Scrappy's Chocolate bitters.
1
tbsp
Spicy Chocolate Cinnamon Sugar
We used Gustus Vitae - Spicy Chocolate Cinnamon Cane Sugar.
1
Cinnamon or Cocktail cherry
Instructions
Sprinkle spicy chocolate cinnamon sugar on a plate.
Wet the rim of a rocks glass and roll in the sugar to rim.
Mix water and plain sugar (Sugar in the Raw) and stir until sugar is dissolved, to make a syrup. Do NOT use the spicy sugar for this step!
Add vanilla extract and stir.
Fill glass with ice.
In glass add 2 dashes of bitters, 1 oz of vanilla simple syrup and 2 oz of tequila.
Stir and garnish with Cinnamon or Cocktail cherry