Crazy Cabin Fever Cocktails – Day 24 – May 6, 2020

Banana Split Bourbon Hot Toddy & Blueberry Infusion Bourbon Cream Hot Toddy
(recipes below video)

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Banana Split Bourbon Hot Toddy
Combine in pre-heated mug:
• 4.5 oz Elmwood Inn Banana Split herbal tea
• 1.5 oz Old Forester Signature Bourbon (or other Brown-Forman Bourbon)
• 0.25 oz simple syrup

Blueberry Infusion Bourbon Cream Hot Toddy
Combine in pre-heated mug:
• 4.5 oz Elmwood Inn Blueberry Infusion herbal tea
• 1.5 oz Four Roses Small Batch Bourbon (or other Four Roses Bourbon, or Bulleit)
• 0.5 oz sweetened condensed cream

Note: we had originally planned on doing iced tea drinks. The condensed milk curdles just a little in this but not badly. It’d still delicious but I wouldn’t leave it undisturbed on a table for awhile. Shaking the condensed milk over ice would have solved this for an ice tea drink.


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