This is really a cross between an Old Fashioned & a Manhattan…
Kentucky Boy Mule Recipe
Print Kentucky Boy Mule Ingredients ¼ oz key lime juice ¾ oz…
Kentucky Flip Recipe
Print Kentucky Flip Ingredients 1 whole egg 3/4 oz dark brown sugar…
Classic Whiskey Sour Recipe
Print Classic Whiskey Sour Ingredients 1 egg white 1 oz simple syrup…
Barrel Aged Old Fashioned Recipe
Print Barrel Aged Old Fashioned Ingredients 33 dashes Scrappy’s Cardamom bitters 17…
Kentucky Martinez Recipe
Print Kentucky Martinez Ingredients 1 dash of Fee Brothers Black Walnut…
Secrets of Bluegrass Chefs – The Kentucky Castle pt. 2
Making a Blackberry-Sorghum Manhattan with Woodford Reserve Rye for Tim Laird. https://www.youtube.com/watch?v=cz3F7Hkl77E&feature=youtu.be
Fun and Food in the Big Easy • Film Journal International
“his year, attendees will be treated to a Thursday night “Taste of…
Developing a Spirits Regional Brand Identity (part 1)
Article written by Tim Knittel for Artisan Spirit Magazine. “The hottest trend in…
Old Forster on Whiskey Row: The Ultimate Bourbon Experience
NEW article out now! Written by Tim Knittel for @drinkdistiller